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We talk about the German traditions and the German way of life. The typical German "Gemuetlichkeit" comes along with good German Food. "Gemuetlichkeit" means "Feeling comfortable, cozy and social" - this is a German attribute that you can find in any German restaurants. The restaurants with home made dishes are called "Gasthaus" and are popular for their local specialties.
On MyBestGermanRecipes.com you can find all the wonderful and delicious recipes which will bring some of the German "Gemuetlichkeit" to your home wherever you live.
Enjoy this website and all the German recipes. Happy Cooking and Baking!
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 Posted by at 2:44 pm
German Cakes and Cookies
Popular German Recipes
Super Simple Pepper Appetizer

Super Simple Pepper Appetizer

  These Super Simple Pepper Appetizer will surprise your party guests. The little appetizers look like boats and some call them “pepper boats”. They are easy to make and can be kept in the fridge for some hours – perfect for a party or event. Try them out at your next occasion and you will … read more …






Ribbon Pasta with Fried Cabbage

Ribbon Pasta with Fried Cabbage

  What about this dish? Ribbon pasta fried cabbage – A different way to cook cabbage. Easy to make pasta dish with fried cabbage and the popular polish cabanossi sausage. What is Cabanossi? Cabanossi is a type of dry sausage, similar to a mild salami. It is made from pork and beef, lightly seasoned and … read more …






German Red Cabbage with Pears

German Red Cabbage with Pears

  The German red cabbage with pears is a delicious side dish for goulash, roasted beef or any beef or pork dish. It is a perfect combination with dumplings, Spaetzle or mashed potatoes. Pears go very well with red cabbage and the best is to use organic red cabbage for this dish. Happy Cooking! Ingredients … read more …






Quiche Lorraine

Quiche Lorraine

If you go to France you can find the quiche lorraine in many places. In Germany is is a popular cake too. We call it “Speckkuchen”. It tastes the best when made at home. You will love this original German recipe. Happy Cooking! Ingredients Quiche Lorraine Dough: 200 g flour 100 g butter 1 egg 1 tsp … read more …






Maultaschen Swabian Pockets Recipe

Maultaschen Swabian Pockets Recipe

  Do you know the authentic Maultaschen Swabian Pockets Recipe?  This local food specialty from the South of Germany, Swabia, are filled pockets or ravioli with meat and/or vegetable. The classic filling is a mix of spinach and ground beef. Some recipes are using bratwurst filling, and some are without meat. There are different ways … read more …






German Banana Bread

German Banana Bread

  German banana bread is not quite like the American version but it tastes as good as the US version. The banana bread is the best when you use super ripe bananas. This is my personal version of banana bread, and everyone who tried it liked it a lot. Let me know if you like … read more …






Potato Brussels Sprouts Puree

Potato Brussels Sprouts Puree

If you like potatoes and Brussels Sprouts than the Potato Brussels Sprout Puree is a great dish for you. It is a wonderful side dish for fried meats such as pork, beef, fish or chicken. A very easy German dish. Try it out and let us know how you like it! Happy Cooking! Ingredients Potato … read more …






Veal Baguette Snack

Veal Baguette Snack

Delicious and easy to make Veal Baguette Snack combining sliced veal, mozzarella cheese and cream cheese on a piece of fresh French baguette. If you want use frozen baguettes. Place it under the broiler until the mozzarella is melted. Enjoy it as a snack or main dish served with your favorite salad. Happy Cooking! Ingredients … read more …






Party Pasta Salad with Feta

Party Pasta Salad with Feta

This party pasta salad  with feta cheese is ideal for barbecues and has as main ingredient a special salad, Frisee. Frisee salad has curly leaves and is also called chicory or endive. For this salad we are using short pasta such as ellbow or bow tie pasta, short macaroni pasta is great too. The red … read more …






German Butter Cake Recipe - Butterkuchen

German Butter Cake Recipe – Butterkuchen

The German Butter Cake is a perfect cake for a baking beginner. In Germany we love simple cakes because they can be made fast. This original German cake recipe is popular throughout Germany. You can vary the recipe by adding sour cherries, apricots or peaches. Just place them into the dough or on the bottom … read more …






Cherry Bundt Cake

Cherry Bundt Cake

The Cherry Bundt Cake is a classic German cake recipe.This cake is also called “Rodonkuchen”, especially in the Northwest of Germany. Some call it ring cake. You can use a variety of cherries for this German cake. If you like to add a glaze mix powdered sugar with Kirsch Schnaps and spread it over the … read more …






Plum Butter or German Pflaumenmus

Plum Butter or German Pflaumenmus

Plum Butter or German Pflaumenmus in German is a German jam specialty and you cannot make this bread spread with some other fruit then the Italian plums or “Zwetschgen” in German. They call it “Powidl” in the Bohemian and Austrian cuisine and it is used not only as a bread spread but also as a … read more …