Oct 132014
 
Authentic Nuremberg Elisen Gingerbread

This is a authentic Nuremberg Elisen Lebkuchen recipe from Germany that needs some specific ingredients but you can get them all in the USA. These Lebkuchen are supposedly the best ones. Of course you can buy them also ready made in the USA, imported from Germany, but there is nothing better than home baked Christmas … read more …

 October 13, 2014  Posted by at 12:31 pm Nuremberg Elisen Gingerbread Tagged with: , , , , , , , ,  No Responses »
Oct 122014
 
German Gingerbread or Lebkuchen Recipe

Gingerbread, or Lebkuchen in German,  recipe is a classic holiday cookie that is not that difficult to make.  You mix all ingredients and bake it on a baking tray. If you like you can spread chocolate or a sugar frosting on top. Happy Baking! Ingredients German Gingerbread or Lebkuchen Recipe 350 g flour, sieved 200 … read more …

 October 12, 2014  Posted by at 9:47 am Lebkuchen Gingerbread Tagged with: , , ,  No Responses »
Dec 172013
 
Marzipan Cookies

Marzipan cookies are excellent Christmas cookies for marzipan lovers. Marzipan is a baking ingredient that is made out of almond paste. For these cookies get if possible the German marzipan or high quality marzipan without coloring or additives. The German marzipan cookies are easy to make. You will love them! Happy Baking! Ingredients Marzipan Cookies … read more …

 December 17, 2013  Posted by at 9:28 am Marzipan Cookies Tagged with: , , ,  No Responses »
Dec 062013
 
German Coconut Macaroons

German Coconut Macaroons are very popular German Christmas Cookies that everyone can bake. You can buy them in every German supermarket and bakery. The recipe below is an universal recipe which can be altered to make hazelnut or almond macaroons. Just make sure that the egg white is very firm. My husband said these are … read more …

 December 6, 2013  Posted by at 8:57 pm Coconut Macaroons Simple, German Recipes Tagged with: , , , ,  2 Responses »
Nov 082013
 
Springerle

Springerle are classic German Christmas cookies with anise. Springerle are coming from the South of Germany, from Swabia, and they are not round, they are always having a rectangle shape. You need special forms or molds to make them but they can be purchased online. See the link at the bottom of this page. If … read more …

 November 8, 2013  Posted by at 11:20 am Springerle Tagged with: , , , , ,  1 Response »
Nov 052013
 
Chocolate Hazelnut Macaroons

Chocolate Hazelnut Macaroons are easy to make German Christmas cookies but they are delicious. Find more tips and information here: All about Macaroons Macaroons can be varied with all kinds of flavors and ingredients. It is the most versatile German cookie. As almost every German Christmas cookies the macaroons can be kept for weeks – … read more …

 November 5, 2013  Posted by at 7:14 pm Chocolate Hazelnut Macaroons Tagged with: , , , , ,  No Responses »
Oct 062013
 
Chocolate Crunchies

Chocolate crunchies are  so easy to make that even children could do them. The combination of chocolate and cornflakes is genius. Just make sure to use unsweetened cornflakes and good quality chocolate like from Lindt. You don’t bake them. They dry for some hours are are done. Make great cookies within minutes! Great German recipe … read more …

 October 6, 2013  Posted by at 6:45 am Chocolate Crunchies Tagged with: , , , , ,  No Responses »