Apr 262012
 
Quiche Lorraine

Ingredients Dough: 200 g flour 100 g butter 1 egg ½ package Dr Oetker Baking powder ½ tbsp salt TL Topping 3 eggs 1 cup heavy cream 200 g German ham or bacon 200 g grated cheese (Emmenthaler, Gruyere, Cheddar or your favorite cheese) salt and pepper, butter for the form Cooking Instructions – Mix flour with baking powder, … read more …