Jun 282016
 
How to cook German Bratwurst

  You would think that there is only one way to cook bratwurst. There are different  ways that’s why we decided to write about How to Cook German Bratwurst. The Bavarian Weisswurst Is boiled in hot water only, that’s how they serve them in the beer garden of Bavaria. You also can fry it after … read more …

Apr 112014
 
Gugelhupf with Raisins

The Gugelhupf with raisins is a classic German cake recipe. Where does the word come from? Gugelhupf or Gugelhopf is a Southern German, Austrian, Alsatian, and Swiss term for a marble cake or Bundt cake. In the rest of Germany it is called “Bundkuchen” or “Napfkuchen”. Supposedly the part “Gugel-” is a variation of the … read more …

Sep 172012
 
Thuringia Garlic Soup

The Thuringia garlic soup is from Thüringen, a wonderful region in the middle towards North in Germany. Do you like garlic? If so then you must try this soup. In German it is called “Knoblauchsuppe”. We all know that this soup keeps vampires away, so this is the best pre-Halloween recipe. Also garlic is healthy … read more …

Sep 082012
 
Potato Thuringian Hotdogs

Potato Thuringian Hotdog – The Thüringer Rostbratwurst is a spicy sausage from Thuringia. It is 15–20 cm long and thin in shape, traditionally grilled over a charcoal fire and eaten with mustard and bread. The name Thüringer Rostbratwurst is also recognised as a PGI under EU law. Triggered by the discovery in 2000 of an account … read more …

Aug 152012
 
Potato Dumplings from the Pfalz

Potato dumplings from the Pfalz – The Palatinate in German is called “Pfalz” and comes from Latin Palātium, palace; and in the  region itself they call it in their dialect: Palz.  There is another word for it in German that is Rheinpfalz, as it is a region in South-Western Germany and connects to the river … read more …