Nice old-fashioned German apple cake. Enjoy this cake with a cup of coffee or tea, and serve it with whipped cream. Ingredients Dough 375 g flour 1 tbsp baking powder 180 g sugar 1 sachet vanilla sugar 1 pinch salt 1 egg 1 egg yolk 180 g cold butter 2-3 ladyfingers some flour for rolling [read more...]
Valentine’s Day is coming soon! Get your baking forms out and try this delicious cake shaped as a heart. If you don’t have a heart shaped baking form make a template out of paper and place it on the baked biscuit cake, then cut it out. Ingredients 3 eggs 150 g sugar 1 pinch salt 100 g [read more...]
Plum jam is a special jam in Germany and is called “Plaumenmus”. It is thicker than the usual jam and of dark brown color but it tastes unbelievable good. If you can get the Pflaumenmus, use it for this recipe. Happy Baking! Ingredients 2 tbsp flour 1 tbsp cinnamon 6 tbsp plum jam (preferably German [read more...]
Do you know the famous “Linzer Cake”? This cookie recipe is similar to the cake as raspberry jam is used for the filling. They are easy to make and colorful. Happy Baking. Ingredients (40 cookies) 1 jar (340 g) raspberry jam powdered sugar for dusting the cookies Dough 150 g cold butter 75 g powdered [read more...]
Facebook
LinkedIn
Twitter