Sep 272012
 
Dutch Coffee Recipe

You will like this Dutch coffee recipe as it is using egg liqueur and strong coffee. The egg liqueur is a very popular liqueur in Germany and originally it is a dutch liqueur from Verpoorten. It is used in Germany in quite some cake, pastry or dessert recipes. If you don’t have egg liqueur at … read more …






Aug 182012
 
Apple Turnovers

Apple Turnovers or in German Apfelmaultaschen is an old German recipe. The specialty is rumored to have been invented by monks of the Maulbronn monastery to conceal the fact that they were eating meat during lent. The monks hid the meat inside of the Maultaschen, believing that God couldn’t see it that way. (This is … read more …