Oct 012012
 
German Kale Soup

German Kale Soup: Gruenkohl or Kale is a typical German vegetable which is being used in many German recipes during fall and winter. Frozen kale is very convenient to be used for making a soup still,  fresh or frozen, the cooking time is always very long.  If you cannot get frozen kale, fall or winter is the … read more …

Oct 212010
 
Kale Casserole

Kale is a typical German seasonal vegetable, and is very popular in the Northern part of Germany around Bremen, Oldenburg and Hannover. The traditional German Kale recipe is with mashed potatoes, and will be baked in the oven.