Jul 302014
Plum Butter or German Pflaumenmus

Plum Butter or German Pflaumenmus in German is a German jam specialty and you cannot make this bread spread with some other fruit then the Italian prunes or “Zwetschgen” in German. They call it “Powidl” in the bohemian and Austrian cuisine and it is used to fill different pastries and cakes. In Bohemia they used … read more …

 July 30, 2014  Posted by at 8:20 pm Pflaumenmus, Plum Butter, Plum Jam Tagged with: , , , , , , ,  No Responses »
Nov 132012
German Christmas Cookies: Plum Diamonds

German Christmas Cookies Plum Diamonds, rectangle shaped German Christmas cookie that is filled with plum jam or in German “Plaumenmus”. The German plum jam is thicker than the usual jam and of a darker color but it tastes incredibly good. For this German recipe you should get the German Pflaumenmus otherwise the cookies won’t taste … read more …