
German Spaetzle are not only popular in the South of Germany, Swabia, you might have heard about them too. But do you know how to make them? Spaetzle are enjoyed a lot with meat dishes and gravy such as Rinderbraten or Gulasch, Rouladen or pork roast – Schweinebraten. German Spaetzle are my favorite side dish. … read more …



Facebook
StumbleUpon
Twitter