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Bavarian Bread Dumplings – Authentic Recipe

 Posted on March 11, 2020 by

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Bavarian Bread dumplings or Semmelknoedel in German are a food specialty. You would enjoy dumplings always with a meat dish and gravy, like a beef or pork roast, Goulasch or Beef rolls (Rouladen). The Bavarian recipe version is using rolls which are 1-3 days…

 Category: Bavarian Bread Dumplings, Bavarian Recipes, Dumplings      Tags: , , , , , , ,

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