Swabian Pretzel Rolls – Laugen Weckle from Swabia

7 months ago

The Swabian Pretzel rolls are our favorite when it comes to the German baking culture! They taste best when freshly…

German Potato Goulash – Kartoffelgulasch

7 months ago

Here's another yummy German dish that is quite popular: You will love the German Potato Goulash dish. It doesn't contain…

Liver Berlin Style – Local German Specialty

7 months ago

The dish Liver Berlin Style is a classic meal from Germany's capital Berlin. It is using veal liver with fried…

German Blueberry Muffins – Heidelbeermuffins

7 months ago

Today I found organic blueberries for a great deal and decided to make this delicious German blueberry muffins. They are…

German Liver with Apples and Onions

7 months ago

German liver with apples and onions is a German specialty, and very popular. Some add instead of sliced apples, sliced…

German Potato Mushroom Soup

7 months ago

This German potato mushroom soup is served with fried bacon on top. It's an easy soup to make. Wonderful for…

German Rotweinbraten – Braised Beef in Red Wine

7 months ago

German Rotweinbraten or Braised Beef in Red Wine is a German dish that is wonderful for the festive/holiday menu. The…

German Raspberry Muffins – Simple But Good

7 months ago

These German raspberry muffins are super easy to make! Little crunchy outside, soft and moist inside - that's how they…