Swabian Potato Dumplings

2 years ago

The Swabian Potato Dumplings, or as we call them "Knoedel", are a regional food specialty from the South of Germany…

German Apple Cream Slices – Apfelschnitten

2 years ago

Maybe you know about the German "Cremeschnitten". If not then learn today how to make these "Schnitten" which is a…

German Lentil Stew with Spaetzle – Swabian Specialty

2 years ago

The German Lentil stew with Spaetzle is a popular Swabian dish that is served in almost every Swabian "Gasthaus or…

Authentic German Apple Cake Recipe with Quark

2 years ago

This is a delicious German apple cake recipe with quark especially great for the holidays. Quark or "curd cheese" is…

How to make Sauerkraut from Scratch – All Steps

2 years ago

How to make Sauerkraut from scratch is not as difficult as you may think. When I wrote the last recipe…

Allgau Specialty Onion Cake – Zwiebelkuchen

2 years ago

The region Allgäu of the South is a popular vacation destination for all seasons. The region is known for their…

German Chocolate Pound Cake

2 years ago

If you are looking for a delicious, easy to make cake for your Sunday afternoon Kaffee and Kuchen time, here's…

German Apple Tart – Better than a Pie

2 years ago

The French are known to be the masters of making tarts but they are not the only ones. I had…