Poached Eggs in Mustard Sauce – Verlorene Eier

2 months ago

This German egg dish - Poached eggs in Mustard Sauce - is coming from the good old times when meat…

Konigsberger Meatballs – Authentic German

2 months ago

Konigsberger Meatballs are, as the name says, from the city of Königsberg of former East Prussia that is now Russia…

German Apple Tart – Better than a Pie

2 months ago

The French are known to be the masters of making tarts but they are not the only ones. I had…

Potato Dumplings Spessart Style

2 months ago

The recipe for the potato dumplings Spessart style originates from the beautiful mountain region named "Spessart" in Germany, a so…

How to Make Authentic German Sauerkraut

2 months ago

Learn today  how to make authentic German Sauerkraut, a very popular and classic German dish. It is combined with potatoes,…

German Goulash Beef Stew – Authentic Recipe

2 months ago

The German Goulash beef stew is actually a traditional dish from Hungary but it has become very popular in Germany…

Szegediner Goulasch with Sauerkraut – Hungarian Stew

3 months ago

The Szegediner Goulash comes originally from Hungary and is named after the writer and poet Josef Szekely (1825-1895). In Hungarian…

German Spinach with Potatoes and Fried Eggs

3 months ago

This is a popular German meatless dish: Spinach with potatoes and fried eggs  - It's a  true German dish, and…