German Liver Dumpling Soup – Bavarian Specialty

4 months ago

The German liver dumpling soup is a Bavarian Specialty and is called in German "Leberknödelsuppe". "Knödel" means dumpling and "Leber"…

German Carnival Recipe Mutzen from the Rhineland

4 months ago

Today find out about the German Carnival Recipe: Mutzen - A Regional Recipe from the Rhineland It was in the…

German Chocolate Pudding Made from Scratch

4 months ago

You will love this german dessert: German Chocolate Pudding. We tell you how to make it from scratch. It's very…

Swabian Pretzel Rolls – Laugen Weckle from Swabia

4 months ago

The Swabian Pretzel rolls are our favorite when it comes to the German baking culture! They taste best when freshly…

German Potato Goulash – Kartoffelgulasch

4 months ago

Here's another yummy German dish that is quite popular: You will love the German Potato Goulash dish. It doesn't contain…

Liver Berlin Style – Local German Specialty

4 months ago

The dish Liver Berlin Style is a classic meal from Germany's capital Berlin. It is using veal liver with fried…

German Blueberry Muffins – Heidelbeermuffins

4 months ago

Today I found organic blueberries for a great deal and decided to make this delicious German blueberry muffins. They are…

German Liver with Apples and Onions

4 months ago

German liver with apples and onions is a German specialty, and very popular. Some add instead of sliced apples, sliced…