The Potato dumplings half and half are called that way because you use raw and cooked potatoes to make them.…
This German Wheat-Rye bread is made out of 3 different kinds of flour. The two types of flour most commonly…
Do you know the authentic Maultaschen Swabian Pockets Recipe? This is a local food specialty from the South of Germany,…
German Bechamel potatoes are actually a mix of the German and French cuisine. Bechamel is also known as "white sauce",…
Many German soups and dishes use as a base a vegetable broth which can be packaged, instant or home made.…
In Germany we love to serve roasted duck or goose for the holidays. Here's a recipe for you: German filled…
German Geschnetzeltes Sliced Pork or just " Geschnetzeltes" in German means small cut meat, that is served in a creamy…
Sausages in beer gravy is an authentic and original German dish. Since centuries Germany is the country of the best…