Apple Turnovers or "Apfelmaultaschen" is a traditional and historic German recipe. The specialty is rumored to have been invented by…
The German Potato gratin, or potato casserole, can be served as a side or a main dish combined with a…
Are you looking for the famous lard bread spread that originates from Germany? Here is an original German Griebenschmalz Recipe…
The German Rhubarb Streusel Cake is a great cake to bake in summer when rhubarb is available. We love this…
Find out about a special meat specialty: Schäufele (scheufele) Recipe - Black Forest meat specialty. In my childhood we would…
The German Cordon Bleu can be made with different kinds of meat. You can use pork, veal, turkey or chicken.…
German Fasnacht Recipe Ausgezogene or "Knieküchle" (knee pastries) are different from Krapfen or pancakes. It is a traditional and local…
Have you ever asked yourself how to make an authentic apple strudel? Maybe you had the "Apfelstrudel" when you were…