swabian

Swabian Pretzel Rolls – Laugen Weckle from Swabia

The Swabian Pretzel rolls are our favorite when it comes to the German baking culture! They taste best when freshly…

2 months ago

Maultaschen Swabian Pockets Recipe

Do you know the authentic Maultaschen Swabian Pockets Recipe?  This is a local food specialty from the South of Germany,…

1 year ago

German Lentil Stew with Spaetzle – Swabian Specialty

The German Lentil stew with Spaetzle is a popular Swabian dish that is served in almost every Swabian "Gasthaus or…

2 years ago

Swabian Sour Potatoes – Saure Kartoffelrädle

This is a German dish that originated a long time ago. It's from the time after the second world war…

2 years ago

Schupfnudeln – German Swabian Fingernoodles

The Swabian recipe "Schupfnudeln" is a regional specialty from the German region Swabia, from the Schwabenland around Stuttgart and Ulm…

2 years ago

Swabian Red Currant Cake – Authentic German Cake

The Swabian Red Currant cake or "Schwaebischer Traeubleskuchen" is a traditional summer cake from the Southern Swabia region in Germany…

10 years ago