The German farmer stew, or "Eintopf" as we call it in German, is a great German dish that can be…
The German Lamb Green Beans Stew is a local specialty from the Northern region Brandenburg which used to be former…
German is the country for stews and "Eintopf" as we say in German. Everything is cooked in one pot. The…
The German Sauerkraut Pasta Gratin might sound a bit unusual or odd but it is worth it to try. Some…
German Pork Rolls, or called in German "Schnitzelrouladen", are easy to make. The pork rolls are filled with carrots, lettuce…
Plum Butter or German Pflaumenmus in German is a German jam specialty and you cannot make this bread spread with…
What are we cooking today? What about a German Goulash Stew combined with small Dumplings? In German we call it…
This best German apple cake is called "versunkener Apfelkuchen" in German. Versunken means sunken and because the apples will sink…