This recipe for a Simple German Cabbage Salad might become your favorite cabbage salad recipe! This salad is great as side dish for the BBQ, serves well as a side dish for Bratwurst, German Burgers and Leberkäse or goes well with grilled meats.
We recommend to use German vinegar if possible. Alternatively use red or white wine vinegar of high quality. If you don’t use herb vinegar you can use some herbs such as parsley or chives. You also can add some fine stripes of red and yellow pepper. Happy Cooking!
1 cabbage (medium)
1 medium onion
4 tbsp sunflower oil (or canola, taste neutral oil)
1 dash sugar
salt and pepper to taste, 1 dash nutmeg
4 tbsp white wine vinegar (pref. German herb vinegar)
Optional: chopped parsley, chives, grated carrots, red pepper stripes