Potato Sterz or in German “Kartoffel Sterz” is a dish that comes originally from Austria, and is very popular in Bavaria, especially in lower Bavaria. It is a simple dish that can be made with different ingredients. Instead of potatoes you can use semolina,…
This Bavarian Fleischkaese recipe is an original recipe from Germany. It differs a bit from the other one but it is also is a proven recipe. Don’t forget the ingredients might be a bit different in Germany despite the fact that they have the…
The Bavarian Brauhaus Goulash is an authentic German recipe from Bavaria. For this dish you would use German beer which adds an authentic taste. It is an original Bavarian food specialty and we are happy to provide the recipe for you, so you can…
If you love sweet apple dishes the Bavarian Apple Turnovers, or Apfelmaultaschen, is the dish to make. It can be varied with Italian plums, and it tastes the best when served with a warm vanilla sauce. Happy Cooking! Ingredients Bavarian Apple Turnovers DOUGH 300…
Bavaria is famous for its delicious food. We found a recipe for a Bavarian beef roast and it is one of the best Bavarian recipes. You can also cook it in a slow cooker for 5-8 hours depending on the kind of beef that…
The Bavarian Dumplings are always served with a meat dish and gravy, such as Rinderbraten (Roast beef), Goulash, Beef rolls or Rouladen (find all recipes on Mybestgermanrecipes.com). The Bavarian recipe for dumplings is using rolls that are not fresh, they have to be some…
We all know that Bavaria is a paradise for good food. The Bavarian cuisine has more to offer than dumplings and ham hocks. We found a recipe that is very popular in Bavaria: Old Bavarian Schnitzel or “altbayerisches Schnitzel” in German. It is basically…
This is not just a perfect Bavarian Oktoberfest or fall meal that you will love! It’s for any season. It’s served in Bavarian restaurants throughout the year. The Bavarian Pork Roast comes in a beer gravy and is served with bread dumplings (Semmelknödel) and…