Convert Recipes to Metric
The most recipes on this blog are in the German measuring system. To make it easier for you to cook or bake them I am adding different conversions charts, please use them to find the correct measures.
Measure cups are very useful when containing liter, ml
You also can get a cooking or food scale with grams; that’s what I use. It is very precise.
Click on the links below
Great online conversion tool
To measure any weights
For any Volume
Convert Recipes to Metric
Cooking |
METRIC |
US |
1 ml |
1/5 tsp |
5 ml |
1 tsp |
15 ml |
1 tbsp |
30 ml |
1 fl. oz |
100 ml |
3.4 fl. oz |
240 ml |
1 cup |
1 L |
34 fl. oz |
1 L |
4.2 cups |
1 L |
2.1 pints |
1 L |
1.06 quarts |
1 L |
.26 gallons |
1 g |
.035 oz |
100 g |
3.5 oz |
250 g |
8.8 oz |
500 g |
1.10 lbs |
1 kg |
2.2 lbs |
1 kg |
35 oz |
|
Temperature |
FAHRENHEIT |
CELSIUS |
32° |
0° |
50° |
10° |
80° |
27° |
90° |
32° |
100° |
38° |
212° |
100° |
250° |
120° |
275° |
140° |
300° |
150° |
325° |
160° |
350° |
180° |
375° |
190° |
400° |
200° |
425° |
220° |
450° |
230° |
475° |
240° |
500° |
260° |
|
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