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Marble Cake Marmorkuchen – Best German Bundt Cake
The Marble cake or Marmorkuchen might be the most popular cake in Germany! We think it is the best German Bundt cake. It is just a classic cake that even children can make. You can use the classic Bundt cake form or a semi-high…
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German Apple Cream Slices – Apfelschnitten
Maybe you know about the German “Cremeschnitten”. If not then learn today how to make these “Schnitten” which is a cake baked in a deep baking pan, and when done it is cut in square or rectangle pieces. The German Apple Cream Slices contain…
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Southern German Apple Cake with Almonds
The Southern German Apple Cake is a specialty from the South of Germany and is different than other apple cakes featured on this website. This German apple cake is awesome for any “Kaffee and Kuchen” table, for the holidays, for birthdays and festive occasions….
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Swabian Apple Cake – Authentic German Recipe
The Swabian apple cake is a cake from the South of Germany, the region around Stuttgart. You can find the lady finger cookies at Trader Joes, Big Lots or in special international stores or the international food section in US supermarkets. This is a…
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Old Fashioned Silesian Streusel Cake
Silesian Streusel Cake – The Silesian cuisine covers also a part of the German and Polish cuisine. It was always a cuisine of a border area, therefor you find several influences of other areas such as Austria, Saxon or Bohemia. In the Germany of…
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German Apricot Cake
The German Apricot Cake is a so called “Blechkuchen” – that means it is a cake baked on a deep baking tray instead in a form. These cakes are very popular in Germany and this recipe is very easy and can be even done…
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Authentic German Black Forest Cake
This is an Authentic German Black Forest cake recipe, proven and original. This cake is called in German “Schwarzwälder Kirschtorte”. It is a classic cake in Germany and very popular. So popular that you can find the cake in every German bakery. This original…
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German Onion Tart – Onion Cake Zwiebelkuchen
The German Onion Tart or “Zwiebelkuchen” is a popular dish of the South. This local specialty is often served with “first wine” in October. This wine is called “Süsser” or “Suser” , or in the Rhineland it’s “Federweisser”. In the region around Freiburg in…
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