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Baked Pastry Case for German Fruit Cakes

 Posted on March 29, 2018 by

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To make the German fruit cakes you need to have a baked pastry case. It is a German recipe for the so called “Tortenboden” which is made out of the so called “Muerbeteig”.  This is a dough that needs to be kneaded. It is…

 Category: Baked Pastry Case, German Cakes      Tags: , , , , , ,

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