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Best Vegetarian Pasta Casserole – Authentic German

 Posted on January 4, 2017 by

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Ingredients Best Vegetarian Pasta Casserole 500 g pasta eg. penne 3-4 tbsp tomato paste 5 garlic cloves (optional) 400 ml heavy cream 4 tomatoes 250 g grated cheese 100 ml olive oil Italian herbs to taste salt, pepper to taste Cooking Instructions Best Vegetarian…

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Beef Pepper Casserole – Authentic German Recipe

 Posted on September 30, 2016 by

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Ingredients Beef Pepper Casserole (serves 4) 3 red pepper 1 green pepper 1 onion 2 tbsp oil 750 g ground beef or half pork salt, pepper, paprika, mild to taste 2 tbsp flour 1 tbsp butter 1/4 liter vegetable broth, instant 200 g spreadable…

 Category: Beef Pepper Casserole      Tags: , , ,

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ORGANIC SPICES
A Spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food.Cooking with spices and herbs not only lessens the urge to shake the salt, but also enhances flavor and adds depth to a number of food
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