If you are looking for an authentic recipe for the Traditional German Rum Balls you have found it! You don’t need special ingredients for these truffles or, as we call them in German, Rumkugeln. I can’t think of a Christmas without these delicious little truffles. Happy Baking!
100 g butter, very soft
300 g semi-sweet chocolate (Zartbitterschokolade), grated
2 tbsp coco powder, unsweetened
4 tbsp dark rum
chocolate streusel or sprinkle