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German Orange Pudding with Caramelized Oranges
This German Orange Pudding with Caramelized Oranges makes an excellent and delicious dessert not just for the summer months. The orange flavor is refreshing and whatever season you are in, it’s an all-seasonal dessert. You could vary it and use apricots or peaches. Authentic…
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Pfitzauf – Sweet Swabian Specialty
Pfitzauf is a traditional sweet German recipe from the Swabian cuisine. The dough consists of eggs, milk, flour, butter and salt or sugar and will be baked either in special fire proof ceramic forms that are only available in Swabian stores, or you can…
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Authentic Peach Melba Dessert – Escoffier Recipe
Are you looking for the authentic peach melba dessert? Peach Melba must be one of the most popular European desserts. It originates from the French cuisine and has some interesting culinary history. That’s why it drew my attention. On the first glance it seems…
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German Semolina Dessert with Mango
You will like this semolina dessert with mango. In Germany semolina is used for many cakes, desserts and main dishes. This recipe is great for a brunch or as a dessert. It can be made fast, and you can add sugar, honey, various fruits,…
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Authentic German Christmas Cookie Recipes
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