Find out today how to make vanilla pudding or custard – In Germany we use vanilla pudding a lot in the making of cakes and pastries or just as a dessert. Dr. Oetker produces a pudding powder that is convenient but they flavor it…
Summer is the time for the popular German dessert, here is the Rote Gruetze recipe. It is not difficult at all and very easy to make. Rote Gruetze comes originally from Scandinavia and Northern Germany. The main ingredients are red berries and red juice,…
Pfitzauf is a traditional sweet German recipe from the Swabian cuisine. The dough consists of eggs, milk, flour, butter and salt or sugar and will be baked either in special fire proof ceramic forms that are only available in Swabian stores, or you can…
You will like this semolina dessert with mango. In Germany semolina is used for many cakes, desserts and main dishes. This recipe is great for a brunch or as a dessert. It can be made fast, and you can add sugar, honey, various fruits,…