Kassler Ribs with Sauerkraut – Authentic German Recipe

kassler with sauerkraut mashed potatoes

Kassler Ribs with Sauerkraut is a German specialty, and it is a wonderful dish for fall and winter. We call  them in German “Rippchen”  which means ribs. The Kassler meat is smoked pork from the loin and it comes in slices with or without…

Kassler Steak Recipe – Smoked Pork Chops with Green Beans

The Kassler Steak Recipe today is a combination of Kassler meat (smoked pork chops) and green beans. It is a very easy recipe, you just need to get the Kassler. BavariaSausage.com in Wisconsin has this German meat specialty. They smoke the meat in-house and…