We found a Mulled Wine Recipe for you – it’s called “Glühwein” or the English version, Gluhwine. It is a traditional hot drink during the winter/holiday months. The fall and winter months are the time for hot drinks and beverages, and Germany is very…
German Rotweinbraten or Braised Beef in Red Wine is a German dish that is wonderful for the festive/holiday menu. The beef will be marinated for almost one day in a red wine marinade that makes the meat tender, and adds a subtle red wine…