The Sunday sweet braided bread is for the German breakfast and brunch and traditionally served Sundays. This German recipe sis using heavy cream as a main ingredient. The cream makes the “Zopf” soft and moist. Easy and simple recipe. Happy Cooking! Ingredients Sunday Sweet…
The “Nusszopf” or German sweet bread with a hazelnut filling is a classic German cake or pastry. It is made out of a yeast dough and filled with almonds or hazelnuts, and it is braided. This is an authentic and proven German recipe. To…