This is an original and authentic German recipe for apple strudel as they made it in Austria way back when all Germany was ruled by the Emperor, it’s from the “Kaiserreich”. It’s been said that the German apple Strudel dough must be so thin…
This German carrot cake is not only a great cake for the Easter celebration. The authentic German recipe for this cake includes two important things: – how to make a glaze and – how to make the carrot decoration out of marzipan. It’s a…
The German Bienenstich, or Bee sting cake in English, is a traditional German cake and can be found in almost every German bakery. The name means literally “Bee Sting cake“. There is a legend where the baker who baked the cake had been stung…
Waffles are a classic brunch or breakfast addition and are not only very popular in the USA. In Germany we love to make waffles. The German Waffles are awesome for breakfast, brunch or for coffee and cake in the afternoon, or what we call…
Authentic German Cheese Cake recipe: Are you looking for an original and authentic German recipe for cheese cake? You found the right recipe among all recipes that you can find online. This recipe is authentic German. The German Cheese Cake or “Käsekuchen” is one…
Learn today how to make Original Dresdner Stollen which is a traditional Christmas cake in Germany since centuries, and this is an authentic German recipe. The “Dresdner Stollen” is popular all over the world. This German cake has its own history. Have you ever…
The German Topkiss cake, or called Topkuss Cake in German, is a cake that contains topkiss which is a German crispy waffle combined with creamy foam, and surrounded by dark chocolate. Here is a little history on the top kiss: The company “Grabower Süsswaren”…
German Profiteroles or Windbeutel in German are a German specialty. The origin of both the pastry and its name profiterole are obscure. It was introduced in France by Caterina de’ Medici, wife of Henry II of France, who brought from Tuscany several recipes, including…