Apr 092014
 
Schnitzel with Camembert

Schnitzel with Camembert is a great German dish for dinner and is easy to make. I am not sure where the recipe comes from but this combination of schnitzel, ham Camembert and a Bechamel sauce is very good. Try it out.  Happy Cooking! Ingredients (serves 8) 8 pork schnitzel salt, grated pepper 2-3 tbsp flour … read more …






 April 9, 2014 Posted by at 8:40 am Schnitzel w Camembert Tagged with: , , , ,  No Responses »
Apr 182011
 
Sliced Pork in Creamy Sauce

Sliced Pork or in German ” Geschnetzeltes” (means small meat) is a very common German dish, and can be made in different qualities.  The meat is very lean and tender when cut from the filet. You can make it from the Schnitzel meat as well but it will contain a bit more fat. The meat must be … read more …






 April 18, 2011 Posted by at 9:14 pm German Pork Recipes, Sliced Pork Tagged with: , , , ,  No Responses »
Nov 282010
 
Horseradish Pork Rolls

Horseradish Pork Rolls If you don’t know what to cook for the holidays, or if you want to cook something special, why don’t you try this recipe? In German we call them “Meerrettich Rouladen”; you probably know the famous beef Rouladen, these ones are made with pork instead of beef. For the meat you would … read more …