Traditional Nikolaus Bread • Authentic German Recipes

German Bakery: Holiday Christmas Weckmann

Posted on December 5, 2016 by admin

What is a Weckmann? The Weckmann out of yeast dough is a sweet bread that is also called “Stutenkerl, Grittibänz or Klausenmann”, baked especially in the holiday season from North to South. The following recipe is a universal recipe, and can be used for…