The potato leek gratin is an authentic German recipe that you will love. It is very easy to make and you don’t need any special ingredients. Perfect for a dinner. Happy Cooking! Ingredients Potato Leek Gratin 1 kg potatoes (preferably Gold potatoes) 3 leek…
The German Cauliflower Potato Casserole or Gratin is a meatless dish and very easy to make. If you like meat you can add fine chopped bacon or ham to the sauce, just fry it with the onions. Or add a layer of ground beef…
In Germany many people have their own garden where they grow all kinds of vegetable. In summer when all vegetable is ready in abundance you might want to cook a German vegetable casserole which we call in German “Auflauf”. If you cannot have your…