For making Fried Potatoes Thuringia style you would use caraway seeds and marjoram as many dishes from “Thüringen” contain these herbs. The caraway seeds can be ground if you don’t like the strong taste when you biting on a seed. In Germany you would…
This is a recipe for German Fried Potatoes Berlin Style or “Bratkartoffeln Berliner Art” as they make it in the capital of Germany, Berlin. Recommended are potatoes such as the yellow Gold or red potatoes, Russet are cooking too soft and fall apart. Serve…