FIND GERMAN PRODUCTS
German Poppy Seed Pastry
The German Poppy seed pastry is a classic pastry that you can find in every German bakery. But unfortunately not in the USA, only special German influenced bakeries will make such a pastry. The good news is, you can make the poppy seed pastries…
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How to Make Krokant for Baking – Crunchy Sweet Crumbles
If you want to make the Frankfurter Kranz Cake you need to know how to make Krokant because it is not available in the USA in the regular supermarkets. In English it would be called Brittle or Crunchy sweet Crumbles. You may find it…
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Griessnockerl Soup – Semolina Dumplings
The Griessnockerl Soup (or Griessnockerlsuppe in German) is a German soup that makes a perfect starter for a menu. In Germany soups are served before a menu and the Griessnockerlsuppe is a classic soup that you can find on many traditional German restaurant menus….
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German Cherry Plunder Pastry
Find out how to make the German Cherry Plunder pastry that can be found in every German bakery. In Germany these pastries are made fresh daily. They can be made with vanilla pudding, quark with jam (raspberry, apricot) or assorted fruit on top. If…
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Rudesheimer Coffee with Asbach – Best German Brandy
In 1892 Hugo Asbach, merchant and distiller, founded the company Asbach & Co. in Rüdesheim at the romantic Rhine. He did not know at that time that he was setting a mile stone in Germany for a name that it still popular as in…
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The German Christmas Pickle – Myth or Lie?
Let’s talk about a “German” Christmas tradition that is somewhat unusual and deserves some attention. It’s the tradition of the Christmas pickle. Today I heard the first time about it, and being a German I wanted to know more about it. It was not…
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German Strawberry Ice Cream Cup
The German Strawberry Ice cream cup is what you get in every ice cream parlor (Eisdiele in German) in Germany. These ice cream parlors can be found everywhere from North to South and East to West in Germany. Every German city has its unique…
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German Wheat Rye Bread – Authentic Recipe
This German Wheat Rye bread is made out of 3 different kinds of flour. The two types of flour most commonly used for bread in Germany are wheat flour Type 1050 and rye flour Type 1180. Special flour types are not available in US…
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