The German Lamb Green Beans Stew is a local specialty from the Northern region Brandenburg which used to be former East German territory but became its own province in 1990. This lamb dish is traditional and is served in local restaurants all over Brandenburg….
The Easter sweet lamb bread will be the highlight on your Easter breakfast table. Enjoy it with your favorite jam, Nutella or just butter. Happy Baking! Ingredients Easter Sweet Lamb Bread Dough 220 ml milk 100 g sugar 40 g butter 1 cube fresh yeast or 1…