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German Potato Dumplings from the Pfalz
The German Potato dumplings from the Pfalz – or in English “The Palatinate” comes from Latin Palātium, and means palace; and in the region itself they call it in their dialect: Palz). There is another word for it in German that is Rheinpfalz, and…
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German Plum Dumplings – Original Recipe
The German Plum Dumplings is a sweet dish called “Zwetschgenknoedel” in German and if you had been living in Germany you might know this delicious dish. You enjoy these dumplings warm, with melted butter and breadcrumbs or sprinkle a cinnamon-sugar mix on top. Regarding…
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Curry Ketchup Recipes – Authentic German
Curry Ketchup Recipes are very popular in Germany like the famous Currwurst (curry sausage). How did it start? It started when the German lady Herta Heuwer served it on September 4, 1949 at her street booth in Berlin, at the corner Kant/Kaiser Friedrich Strasse…
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Sailor Stew Bremen Style – German Recipe from the North
Cook and eat like a sailor! Today find out about a local dish specialty from the city of Bremen in North Germany: The Sailor Stew Bremen Style. It is a hearty stew with beef and pork, served with boiled potatoes and vegetable of your…
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Maultaschen Swabian Pockets Recipe
Do you know the authentic Maultaschen Swabian Pockets Recipe? This is a local food specialty from the South of Germany, Swabia, and it’s pockets or ravioli with a meat and/or vegetable filling. The classic filling would be a mix of spinach and ground beef….
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North German Labskaus Recipe from Hamburg
The North German Labskaus Recipe has not been originated from the German city Hamburg but it comes from that region, and is very popular in Denmark, Sweden and Norway. It is a dish they cooked on the fishing boats when they were at sea…
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Konigsberger Meatballs – Authentic German
Konigsberger Meatballs are, as the name says, from the city of Königsberg of former East Prussia that is now Russia and its name is since 1946 Kaliningrad. Some History The city was founded in 1255 on the site of the small Old Prussian settlement Twangste by…
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Schaeufele Recipe – Black Forest Meat Specialty
Find out about a special meat specialty: Schäufele (scheufele) Recipe – Black Forest meat specialty. In my childhood we would have this meat dish served exactly as shown on the photo below on Christmas eve, the evening were Christmas gifts are exchanged in Germany….
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