Sep 282016
 
Sweet Braided Nut Bread - German Nusszopf

Ingredients Sweet Braided Nut Bread 500 g flour 1/4 liter luke warm milk, regular 1 egg 1 package dry yeast 80 g butter, very soft 50 g sugar 1 dash salt zest of 1/2 lemon Filling 200 g hazelnuts (100 g chopped, 100 g grated) 1 tsp cinnamon 1 egg 3 tbsp sugar 2 tbsp … read more …






 September 28, 2016 Posted by at 3:15 pm Sweet Braided Nut Bread Tagged with: , , , , , ,  No Responses »
Sep 282016
 
German White Beans Beef Stew

We all love stews! Especially in Germany stews are very popular. The German White Beans Beef Stew is easy to make and great for a family dinner. Normally the fall and winter months are great for stews.  Happy Cooking. Ingredients German White Beans Beef Stew 500 g beef stew meat 2 big carrots 1 leek … read more …






 September 28, 2016 Posted by at 6:02 am White Beans Beef Stew Tagged with: , , , , ,  2 Responses »
Sep 262016
 
Marble Cake Marmorkuchen - Best German Bundt Cake

The marble cake Marmorkuchen might be the most popular cake in Germany! We think it is the best German Bundt cake. It is just a classic cake that even children can make. You can use the classic Bundt cake form or a lower German form that makes a cake looking good! This recipe is in American … read more …






 September 26, 2016 Posted by at 4:44 pm Marble Bundt Cake Tagged with: , , ,  No Responses »
Sep 262016
 
German Fruit Cake - The Best with Fresh Fruit

  German Fruit Cake is the best when using fresh fruit. It is a very popular in Germany especially in summer when the fruit is ripe. The base cake can be bought in every supermarket in Germany but not in the USA. We show you how you can make the cake at home. The fruit … read more …






 September 26, 2016 Posted by at 9:27 am Fruit Cake, German Cakes Tagged with: , , , , ,  No Responses »
Sep 262016
 
German Fruit Bread - Best Holiday Recipe

  The German fruit bread is a German holiday specialty and is very easy to make at home. It tastes so good with butter, jam or honey. Great with tea or coffee as well. The only unusual ingredients are  “Citronat” and “Orangeat” which is candied lemon and orange peel, both are important ingredients in the … read more …






 September 26, 2016 Posted by at 8:27 am Fruitbread, Fruitbread Tagged with: , , , , , ,  No Responses »
Sep 232016
 
Sauerkraut Westphalia Style - Authentic German

The Sauerkraut Westphalia Style is an authentic German recipe from the region Westphalia (Westfalen). You can use pre-cooked or raw Sauerkraut for this dish. Make sure you get natural Sauerkraut without any preservatives or other chemicals (will alter the taste). Sauerkraut always tastes the best the next day or when warmed up several times. Serve … read more …






 September 23, 2016 Posted by at 9:36 am Sauerkraut Westphalia Style Tagged with: , ,  No Responses »
Sep 222016
 
Potato Leek Gratin - Best German Casserole

The potato leek gratin is an authentic German recipe that you will love. It is very easy to make and you don’t need any special ingredients. Perfect for a dinner. Happy Cooking! Ingredients Potato Leek Gratin 1 kg potatoes 3 leek 2 garlic cloves 1 small onion 1 cube instant vegetable broth 2 eggs 100 … read more …






 September 22, 2016 Posted by at 9:22 am Potato Leek Gratin Tagged with: , , ,  No Responses »
Sep 202016
 
Cucumber Salmon Appetizer - German Party Food

The holiday season brings parties and festive occasions. We found a great appetizer: Cucumber Salmon Appetizer. It’s an authentic German recipe, and not difficult at all. This appetizer will make your party successful. Happy Cooking! Ingredients Cucumber Salmon Appetizer 200 g cream cheese 200 g smoked salmon 1 tbsp quark or natural yogurt 1 tbsp … read more …






 September 20, 2016 Posted by at 5:15 pm Cucumber Salmon Appetizer Tagged with: , , ,  No Responses »
Sep 192016
 
Pan Roasted Schaschlik Skewers with Spicy Sauce

Today learn how to make the Pan Roasted Schaschlik Skewers. In a different recipe we showed how to barbecue them, a different recipe is about how to make Schaschlik as a pot roast dish. It’s a Eastern dish which hs gained a lot of popularity in Germany. You can find it in special Turkish street … read more …






 September 19, 2016 Posted by at 2:22 pm Schaschlik Pan Roasted Tagged with: , , , ,  No Responses »