Posted on November 2, 2016 by admin
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Today we like to show you what snacks you can get in the Rhineland: Koelner Kruestchen Toast – Hubertus Kölner. The Krüstchen is a specialty from Cologne and it is a pork schnitzel placed on a slice of bread with a fried egg on…
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Category: German Recipes, Kölner Krüstchen Tags: cologne, fillet, fried egg, german, hubertus, koln, kruestchen, krustchen, rhineland, Schnitzel Recipe, toast