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Gaisburger Marsch Eintopf – Specialty from Stuttgart

 Posted on September 15, 2021 by

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german meat stew

This original German recipe Gaisburger Marsch Eintopf (stew) comes from Baden-Wurtemberg, from Swabia, the region around Stuttgart, and from a part that is named “Gaisburg”. We researched to find out how this delicious stew came about. Here is the story: It is been said…

 Category: Beef Broth, Gaisburger Marsch, German Beef Recipes, German Soups, Swabian Recipes      Tags: , , , , , ,

Pork Rolls Recipe from Stuttgart – Authentic German

 Posted on January 10, 2017 by

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Find out today what they cook in Stuttgart! This is a Pork rolls recipe from the German city Stuttgart, the capital of Swabia, the so called “Schwabenland”. We call this dish in German “Stuttgarter Roellchen” (Roellchen means tiny roll). The meat for the pork rolls…

 Category: German Pork Recipes, Stuttgart Pork Rolls, Swabian Recipes      Tags: , , , , , , ,

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