The German Potato soup is a very popular soup in Germany, and, as you probably know, Germany is the country with the best potatoes. There are special potatoes for salad, mashed and fried potatoes. This potato soup is a classic soup which is easy…
This original German recipe Gaisburger Marsch Eintopf (stew) comes from Baden-Würtemberg, from Swabia, the region around Stuttgart, and from a part that is named “Gaisburg”. We researched to find out how this delicious stew came about. Here is the story: It is been said…
The German Pumpkin Beer soup is special as it is using beer but not any beer, it should be Pilsner beer. We found it at Trader Joes. It is the Pilsener Urquell which is a very good German beer. Try this soup. It’s a…
The German Flaedle soup is a special Swabian soup that you get in almost every Country Inn or “Gasthaus” of the South. Flädle are made out of pancakes. You would use pancake left overs to make this delicious German soup. In Germany you can…
Many German soups and dishes use as a base a vegetable broth which can be packaged, instant or home made. We prefer instant or home made and that’s why today we show you how to make a home made vegetable broth. It is so…
The German chicken soup recipe is popular all over the world, especially in Germany. We love to enjoy all kinds of soups, especially broths. The typical German menu normally starts with a soup. Either it is a chicken or beef broth with special inlays,…
The German Halloween Soup with sauerkraut is a great soup for your Halloween party and can be served as a “midnight soup” – in German this soup is called “Lumpensuppe” which means literally “Rag Soup”. The Sauerkraut creates the special “rag effect”. That’s why…
The German farmer stew, or “Eintopf” as we call it in German, is a great German dish that can be varied with all kinds of seasonal vegetables such as zucchini, squash, cauliflower, carrots, broccoli or celery. You also can add white or red kidney…