Posted on December 9, 2023 by admin
These Austrian rum balls, or in German we call them “Rumkugeln”, are a classic for Christmas. Nevertheless they are a delicious treat throughout the year. The rum balls are made after a traditional Austrian recipe from the ancient times, when Franz Josef 1st used…
Posted on October 17, 2023 by admin
Potato Sterz or in German “Kartoffel Sterz” is a dish that comes originally from Austria, and is very popular in Bavaria, especially in lower Bavaria. It is a simple dish that can be made with different ingredients. Instead of potatoes you can use semolina,…
Category: Potato Sterz, Potato Sterz Tags: austria, austrian, bavaria, german, potato, recipe, sterz
Posted on September 13, 2022 by admin
Find out how to make the German Austrian Specialty Tafelspitz, which means literally the point of the table. It used to be the favorite meal of Austrian Hungarian Emperor Franz Joseph, and this dish was part of every meal. It is therefor a national…
Category: Local German Specialties, Tafelspitz, Traditional German Food Tags: austrian, Beef, german, specialty, Tafelspitz
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