FIND GERMAN PRODUCTS
Curry Ketchup Recipes – Authentic German
Curry Ketchup Recipes are very popular in Germany like the famous Currwurst (curry sausage). How did it start? It started when the German lady Herta Heuwer served it on September 4, 1949 at her street booth in Berlin, at the corner Kant/Kaiser Friedrich Strasse…
Share the Recipes:
Mecklenburger Punsch – German Hot Drink
This is a drink just perfect for the cold winter season! When the nights are getting longer and colder, and the days shorter, that’s the time for a cup of this German hot drink that is called “Mecklenburger Punsch” . This is a classic…
Share the Recipes:
German Austrian Specialty Tafelspitz
Find out how to make the German Austrian Specialty Tafelspitz, which means literally the point of the table. It used to be the favorite meal of Austrian Hungarian Emperor Franz Joseph, and this dish was part of every meal. It is therefor a national…
Share the Recipes:
German Potato Pancakes or Reibekuchen
German Potato Pancakes or “Reibekuchen” is a special German potato dish for all occasions. They are also called “Kartoffelpuffer” or in the South “Kartoffelküchle”. The little pancakes are very popular during the so called “Fastnachtszeit” (during German carnival), and in the Rhineland there is…
Share the Recipes:
German Lentil Stew with Spaetzle – Swabian Specialty
The German Lentil stew with Spaetzle is a popular Swabian dish that is served in almost every Swabian “Gasthaus or Gasthof” (Gasthaus is a Inn with home cooked local specialties such as “Gasthaus Krone” or “Gasthof Bären” ). You can make the Spaetzle or…
Share the Recipes:
German Griebenschmalz Recipe – Lard Bread Spread
Are you looking for the famous lard bread spread that originates from Germany? Here is an original German Griebenschmalz Recipe, the popular lard bread spread. Griebenschmalz is made out of Flomen (leaf lard) and Pork Speck (belly fat). This is an original and authentic…
Share the Recipes:
German Carnival Recipes Mutzen
Today find out about the German Carnival Recipes: Mutzen – A Regional Recipe from the Rhineland. It was in the year of 1314 in Cologne. The first fools or in German called “Jecken” celebrated a parade through the city. The reason is unknown, only…
Share the Recipes:
German Onion Tart – Onion Cake Zwiebelkuchen
The German Onion Tart or “Zwiebelkuchen” is a popular dish of the South. This local specialty is often served with “first wine” in October. This wine is called “Süsser” or “Suser” , or in the Rhineland it’s “Federweisser”. In the region around Freiburg in…
Share the Recipes:
—> Get Our NEWSLETTER
ORGANIC SPICES
MOST POPULAR RECIPES
Herbs & More
Get Our Newsletter
Authentic German Christmas Cookie Recipes
Authentic German Soup Recipes
