weckmann • Original German Recipes

The Weckman Season

Posted on November 12, 2023 by admin

In many parts of Germany the Weckman season starts with St. Martin’s Day. What is a “Weckman” you may ask? It’s a figure that is made out of yeast bread with raisin eyes and a smile and/or a clay pipe. Bakeries make them starting…

Category: German Recipes, Weckmann Sweet Bread Tags: german tradition, sweet bread recipe, weckmann

German Bakery: Holiday Weckmann

Posted on December 6, 2016 by admin

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What is a Weckmann? The Weckmann out of yeast dough is a sweet bread that is also called “Stutenkerl, Grittibänz or Klausenmann”, baked especially in the holiday season from North to South. The following recipe is a universal recipe, and can be used for…

Category: German Bakery, German Baking, Traditional Nikolaus Bread, Weckmann Yeast Dough Tags: christmas, german, holiday bread, klausenmann, nikolaus, stutenkerl, sweet bread, weckmann, yeast

German Weckmann Sweet Bread Nikolaus

Posted on November 10, 2016 by admin

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The German Weckmann Sweet Bread for St Martin’s Day is an old German tradition. Plural of a Weckmann would be Weckmänner, and there is no direct translation. It’s sweet bread formed to a Nikolaus type figure. In some regions the Weckmann is not a…