Chocolate souffle or soufflé (French: [su.fle]) is a light baked cake made with egg yolks and beaten egg whites combined with various other ingredients and served as a savory main dish or sweetened as a dessert. The word soufflé is the past participle of…
The German sweet quark pan cakes or “Quarkkeulchen” as we call them in German, are simply delightful! The main ingredient is quark. If you cannot find quark in an US super market, you can make it from scratch or check out our Article –…
You will love this german dessert: German Chocolate Pudding. We tell you how to make it from scratch. It’s very easy but if you don’t have enough time we recommend to use the one from Dr Oetker that is made in Germany as it…
This German Holiday Dessert is the perfect ending for a German Christmas dinner. You need Lebkuchen, sour cherries and quark. Lebkuchen can be made – Click here for the Recipe for Lebkuchen – or you can find these delicious German gingerbread cookies at Aldi,…
This German Orange Pudding with Caramelized Oranges makes an excellent and delicious dessert not just for the summer months. The orange flavor is refreshing and whatever season you are in, it’s an all-seasonal dessert. You could vary it and use apricots or peaches. Authentic…
A perfect German Christmas menu ends with a dessert that is including holiday spices, and which will end the menu perfectly. One of such desserts is the German Spekulatius Mandarine Dessert. The spiced cookies are available at Aldi, Lidl, German specialty stores or at…
Are you looking for a classic German dessert recipe that can be served at the end of a festive menu or dinner party? This vanilla cream recipe is a wonderful dessert, and can round up a festive menu like for the holidays. It will…
The Sweet German Apple Krapfen are like small apple pancakes, or in Swabia we call them “Apfelküchle”. It is an authentic German recipe that is easy to make. It is using the German vanilla pudding. A substitute would be some drops vanilla extract and…