FIND GERMAN PRODUCTS
German Cream Cheese Cake – Käsesahnetorte
The German cream cheese cake or Käsesahnetorte in German, is a classic cake. You can find it in any German bakery but in the USA, you must bake it. There are 2 ways: Use this recipe or use a Dr Oetker baking mix. If…
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German Marzipan Quark Stollen – A Christmas Recipe
Germany is the country of the most famous Christmas baking and one traditional cake is the Stollen. There are many different recipes on how to make the Stollen. One is the “German Marzipan Quark Stollen” recipe which we feature today. Just in time for…
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German Baumkuchen Recipe – Most Special Cake
Find out today how to make the most special cake there is. We found an authentic German Baumkuchen recipe that is called in English “tree cake” because of all the layers as you can see in a tree. It is a heavenly cake! In…
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German Quark Streusel Cake with Fruit
What about a Quark Streusel Cake with fruit to combine with a cup of German coffee or tea? My favorite German coffee is from Tschibo. This is an authentic and proven German recipe, you just have to make the quark which is not so…
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Black Forest Gugelhupf – Authentic German
The Black Forest Gugelhupf is a German bundt cake that is containing sour cherries which are sprinkled with “Kirsch Brandy” (Kirschwasser, the famous brandy from the Black Forest). If you don’t want to use brandy you might want to add some natural rum flavor…
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Filled Streusel Pastry
Germany is the country for many pastries that are filled with all kinds of creamy fillings. The Filled streusel pastry is a yeast dough that is formed into smaller balls, baked and then filled with a rich vanilla filling. A one of a kind…
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German Plum Streusel Cake
When Italian plums are ripe – we call them Zwetschgen in German – there is nothing better than a to make a German Plum Streusel Cake. Delicious German cake that is easy to make and doesn’t need any special ingredients, you just need to…
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German Onion Tart – Onion Cake Zwiebelkuchen
The German Onion Tart or “Zwiebelkuchen” is a popular dish of the South. This local specialty is often served with “first wine” in October. This wine is called “Süsser” or “Suser” , or in the Rhineland it’s “Federweisser”. In the region around Freiburg in…
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Authentic German Christmas Cookie Recipes
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