The German Style bread baked in cast iron form is very easy to make, you just need a cast iron pot or a Dutch oven. Such a pot can also be used for other dishes such as pot roasts. We got the recipe from…
Today’s recipe is called Arme Ritter (French Toast in English), and it is a traditional dish that can be traced back to the Romans. The antique cooking book De re coquinaria describes this dish following: „Zerbrich abgeriebene Siligenen (= Winterweizengebäcke), mache größere Häppchen, tauche sie…
This German Brotchen Semmel Recipe is a proven German recipe using German ingredients. We cannot guarantee the results as the American ingredients such as yeast and flour are different. Please use the pages that are providing more information about yeast and flour. We recommend:…
Do you know the Golden toast bread? The was first toast bread in Germany, and it started in 1963. The German Golden Toast bread is unfortunately not available here in the USA. The good thing is, we found a recipe for making this bread….
German Pretzels are popular all over the world. In German it is called Bretzel, Brezl, or Breze, in Bavaria/Austria Brezn, in Vienna Brezerl, in Swabia Bretzle. Since the 14th century the Pretzel is the symbol of the German bakers guild. The most popular pretzel…
There is no doubt – German Rolls or Brotchen (Brötchen or Semmeln in German) are the best. Here is a German recipe for German rolls. They are also called Semmeln, Schrippen or Weckle. This is the best recipe that you can find online. It…
In Germany we love rolls and especially the sweet German milk rolls. They taste so good just alone with butter or with cream cheese and a dot jam on top. I have found for you an authentic recipe for these kind of rolls. They…
This Sweet Bread Rhineland Style is very popular in the Rhineland and they call it “Butterstuten”. It is a sweet bread with raisins made out of a yeast dough. Awesome for breakfast with butter and jam. I am sure you will love this sweet…