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Easy German Apple Streusel Cake
This easy German apple streusel cake is one of our favorite cakes (streusel means crumbles). It can be varied with the Damson plums, peaches or apricots. It is the ultimate “Kaffee and Kuchen Cake” in Germany – what we call a typical coffee cake….
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German Poppy Seed Cake with Streusel
The German Poppy seed cake has a delicious filling that is made out of vanilla pudding and poppy seeds, with a layer of Streusel on top. The best is to get the German poppyseed filling from Dr. Oetker. You can use this filling for…
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German Mocha Layered Cake – Mokkatorte
Do you need a special cake for your special occasion? We have the recipe for a German Mocha Cake – Mokkatorte in German. It is a layered cake but not with a heavy and rich butter cream. Normally the German layered cakes, the “Torten”,…
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German Marzipan Quark Stollen – A Christmas Recipe
Germany is the country of the most famous Christmas baking and one traditional cake is the Stollen. There are many different recipes on how to make the Stollen. One is the “German Marzipan Quark Stollen” recipe which we feature today. Just in time for…
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German Baumkuchen Recipe – Most Special Cake
Find out today how to make the most special cake there is. We found an authentic German Baumkuchen recipe that is called in English “tree cake” because of all the layers as you can see in a tree. It is a heavenly cake! In…
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German Quark Streusel Cake with Fruit
What about a Quark Streusel Cake with fruit to combine with a cup of German coffee or tea? My favorite German coffee is from Tschibo. This is an authentic and proven German recipe, you just have to make the quark which is not so…
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Black Forest Gugelhupf – Authentic German
The Black Forest Gugelhupf is a German bundt cake that is containing sour cherries which are sprinkled with “Kirsch Brandy” (Kirschwasser, the famous brandy from the Black Forest). If you don’t want to use brandy you might want to add some natural rum flavor…
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Filled Streusel Pastry
Germany is the country for many pastries that are filled with all kinds of creamy fillings. The Filled streusel pastry is a yeast dough that is formed into smaller balls, baked and then filled with a rich vanilla filling. A one of a kind…
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Authentic German Christmas Cookie Recipes
Authentic German Soup Recipes
