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German Jaegerschnitzel Hunter Style
Classic German Recipe: The German Jaegerschnitzel Hunter style is as popular as the Wiener Schnitzel. There are TWO variations: 1. Classic variation is using veal that will be pan fried – FIND THE RECIPE HERE – 2. Wiener Schnitzel variation – Same proceeding with…
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Swabian Pork Fillet Recipe – With Spaetzle in a Pan
This Swabian Pork Fillet recipe is a recipe that you will love! In Swabia, the region around Stuttgart, you find in mnay good restaurants the “Filettoepfle”. The meat, together with Spaetzle and a creamy sauce, is served in a pot. Very delicious especially with…
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Pork Roast Franconia Style
Learn today how to make a pork roast Franconia Style. The Frankenland or Franconia has many hearty and traditional recipes that we love. The roast will be cooked in the oven and comes with a thick and tasty sauce that contains bread and vegetable….
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Hunter Schnitzel with Mushroom Sauce
This recipe for a Hunter Schnitzel with mushroom sauce comes from the Swabian region. The meat will be turned only in flour then fried. It’s not the version with the breaded meat. You can also use veal instead of pork. The meat for this…
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Schnitzel with Camembert or Brie Cheese
What are we cooking today? Schnitzel with Camembert or Brie cheese that will be melted on top of the schnitzel and served with a spoonful of lingonberries or cranberries. So yummy! This is a great German dish for a dinner and is easy to…
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German Ribs with Sauerkraut
German Ribs with Sauerkraut is a specialty of the German county Rheinhessen and around Frankfurt and Aschaffenburg, served with mashed potatoes and a glass of Appelwoi (apple wine). This German dish can be ordered in every local restaurant. These kind of ribs are cured,…
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German Eisbein or Haxe
For the German Eisbein you would use pork, the front or back part of the leg. In the North of Germany the meat will be cured first before it will be cooked. In the South there is no curing, it will be cooked only,…
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Pan Roasted Schaschlik Skewers with Spicy Sauce
Today learn how to make the Pan Roasted Schaschlik Skewers. In a different recipe we showed how to barbecue them, a different recipe is about how to make Schaschlik as a pot roast dish. It’s a Eastern dish which has gained a lot of…
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