FIND GERMAN PRODUCTS
German Tomato Soup – Best with Fresh Ripe Tomatoes
When tomatoes are ripe in abundance, what do you do with them? Of course there is always the possibility to male a tomato sauce, another dish would be to make a classic German Tomato Soup. It’s a very simple soup without any fancy ingredients….
Share the Recipes:
Creamy German Broccoli Soup – Authentic Recipe
By using this recipe for the creamy German broccoli soup nothing can get wrong! It is a perfect soup recipe for cooking beginners and makes a great soup with fresh harvested broccoli from the garden or the farmers market. The history for broccoli goes…
Share the Recipes:
Chicken Fricassee – German Style
Have you ever heard of Fricassee? It is a ragout with chicken in a white sauce and several specific vegetables. The classic version only uses chicken, mushrooms and white asparagus. Some recipes are using capers as well. As for typical German dishes, the choice…
Share the Recipes:
German Liver Dumpling Soup – Bavarian Specialty
The German liver dumpling soup is a Bavarian Specialty and is called in German “Leberknödelsuppe”. “Knödel” means dumpling and “Leber” means liver. If you travel to Bavaria one day, don’t forget to try this soup. It is served in almost every Bavarian Gasthaus (inn)….
Share the Recipes:
Gaisburger Marsch Eintopf – Specialty from Stuttgart
This original German recipe Gaisburger Marsch Eintopf (stew) comes from Baden-Wurtemberg, from Swabia, the region around Stuttgart, and from a part that is named “Gaisburg”. We researched to find out how this delicious stew came about. Here is the story: It is been said…
Share the Recipes:
German Kohlrabi Soup with Meatballs
How to cook Kohlrabi? It is a the popular vegetable in Germany, used as a side dish or for soups. Make this German kohlrabi soup that is especially tasty because we add small fried meatballs to the soup! So the soup that is normally…
Share the Recipes:
German Chervil Soup – Kerbelsuppe
Learn today how to make the German Chervil Soup or “Kerbelsuppe” in German. Chervil is a delicate culinary herb used in the German and general European cuisine. It has a mild flavor with a tiny hint of anise; the leaves are curly and look…
Share the Recipes:
German Mustard Soup Duesseldorf Style
The German Mustard Soup is a soup that you will find in the Rhineland around the cities Cologne, Bonn and Duesseldorf. Make sure to use German mustard, the recipe is using three different kind of mustard. The popular “Loewensenf” comes from Duesseldorf. Happy Cooking!…
Share the Recipes:
—> Get Our NEWSLETTER
ORGANIC SPICES
MOST POPULAR RECIPES
Vacuum Cleaning Made Easy
Herbs & More
Get Our Newsletter
Authentic German Christmas Cookie Recipes
Authentic German Soup Recipes
